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At Saramsam, executive chef Raj Abat — who formerly led the kitchen at Night Music — took classic Filipino dishes and built vegan versions that aim to align closely to their traditional meat and fish counterparts.

THE NEW YORK TIMES

A new Filipino restaurant, Saramsam, will soon replace Night Music, which was Indian…. It will make its debut in a few weeks, depending on the pandemic restrictions. Mr. DeRossi remains a partner in Death & Co., a chain of bars in several cities that is not part of his hospitality group.

GRUBSTEET

There used to be an “exotic vegetable bar” that soon will be reborn as a vegan Filipino restaurant. With so many various establishments, DeRossi has seen firsthand the very different ways that the ongoing COVID-19 pandemic can affect sales.